The Texas Department of State Health Services is on a mission to eliminate food borne illness in throughout the state. One big component of their strategy is the implementation of Food Worker Safety training which requires people involved in the food service industry to be trained in the proper process and procedures involved in safe food handling. Education is the best means to change people’s behavior and have a positive impact on food safety.

But in today’s economy, few retail establishments can afford the luxury of onsite training and testing. That’s where SmithCoTX.FoodHandlerClasses.com comes in. This online courseware, offered by Food . . .
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