The Texas Department of State Health Services is on a mission to eliminate foodborne illness throughout the state. One big component of their strategy is the implementation of Food Manager Safety training which requires food managers involved in the food service industry to be trained in the proper process and procedures involved in safe food handling.
But in today's economy, few retail establishments can afford the luxury of onsite training and testing. That's where DentonTX.FoodManagerClasses.com comes . . . More . . .